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Competitiveness of the meat sector of the agroindustrial complex: national and regional aspects

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Заглавие Competitiveness of the meat sector of the agroindustrial complex: national and regional aspects
 
Автор Dudnik, A. V.
 
Тематика INVESTMENTS
MEAT SUBCOMPLEX
PEST-ANALYSIS
REGIONAL EFFECT
STATE AGRICULTURE CONTROL
 
Описание This paper is devoted to the search for potentially suitable conditionsand control factors for the national meat subcomplex in frame of national agriculture ability to compete state control. Some recommendations on choosing the main factor for subject of control policy goals achievement are proposed. Also the methodic of agriculture ability to compete control measures conversion into main control parameter of the managed object is offered. On the example of meat subcomplex, some conceptual proposals for national agriculture ability to compete measures effectiveness improvement are designed, concerning modern Russian economic conditions.
 
Дата 2024-04-17T11:43:38Z
2024-04-17T11:43:38Z
2011
 
Тип Article
Journal article (info:eu-repo/semantics/article)
Published version (info:eu-repo/semantics/publishedVersion)
 
Идентификатор Dudnik A. V. Competitiveness of the meat sector of the agroindustrial complex: national and regional aspects / A. V. Dudnik // Economy of Region. — 2011. — Iss. 4. — P. 171-181.
2411-1406
2072-6414
http://elar.urfu.ru/handle/10995/131657
10.17059/2011-4-17
84979959964
 
Язык ru
 
Связанные ресурсы Экономика региона. 2011. Выпуск 4
 
Права Open access (info:eu-repo/semantics/openAccess)
 
Формат application/pdf
 
Издатель Institute of Economics, Ural Branch of the Russian Academy of Sciences
Институт экономики Уральского отделения РАН
 
Источник Econ. Reg.
Economy of Region